高中人教版 (2019)Unit 3 Food and Culture随堂练习题

这是一份高中人教版 (2019)Unit 3 Food and Culture随堂练习题，共19页。

1. (甜品) are nt regarded as a fundamental part f the meal, but as smething extra.
2.The cmplex situatin has changed (稍微) since he was mtivated t cnduct the research.
3.As teenagers mve t the senir high schl, their characters are fully frmed and they are (稳重的).
4.(2022浙江1月)When the class is ver, I need t g t the lab first, and then I'll be at the (自助餐厅) at abut 12:30.
5.Since it was created by a French female Cc Chanel, the b has been ne f the leaders in the fashin industry.
Ⅱ.单元语法专练
题型(一)
1.It was tw mnths since we (pay) a visit t the Great Wall in Beijing.
2.I (plan) t cme ver t yur huse last night, but smene called me and I culdn't get away.
3.It was the first time that they (participate) in vlg shting and they said it was a little bit difficult.
4.(2021全国乙)My grandfather was afraid f leaving the nly hme they (knw) fr the past 60 years.
5.A shrt time befre she died, the ld lady (make) a will, leaving a tremendus amunt f mney t her children.
题型(二)
1.这是他第三次犯同样的错误了。
It was the third time that he the same mistake.
2.当我们到达歌剧院的时候,表演已经结束了。
By the time we arrived at the pera huse, the perfrmance .
3.公交车刚开门,他就挤上去了。(n ;倒装)
pened the dr he squeezed nt it.(读后续写—动作描写)
4.我们一到达那座岛屿就渴望探索看到的景象。(;倒装)
at the island we were eager t explre what we saw.
5.到去年年末为止我们学校已经组织我们去了三个不同的地方研学。
Our schl us t study further in three different places by the end f last year.
6.在这个外国人来中国之前,他已经对中国美食有深刻印象。
The freigner by the delicius Chinese fd befre he came t China.
7.在这位老师回来之前,教室已经被打扫了,这使他感到很欣慰。
The classrm befre the teacher came back, which made him very relieved.
8.一位救援人员冒着生命危险营救两名已经在群山中被困了两天的游客。
A rescue wrker risked his life saving tw turists wh the muntains fr tw days.
能力提升练
Ⅰ.阅读理解
(2024陕西西安联考期中)
The Impssible Burger is a burger that tastes exactly like beef, but it is made using vegetables and technlgy. There are many kinds f “veggie burgers” fr vegetarians, but this ne is made fr meat lvers. The cmpany that makes this burger, Impssible Fds, wants t change the fd that peple eat t reduce climate change.
Scientist Celeste wrks n the flavr(风味) and texture(口感) f the burger. She lks fr the key pints f the flavr, smell and lk f beef. Then thse pints are cpied using plant-based ingredients, which make the burger lk and taste like bld and give it a meaty texture.
The Impssible Burger has the same nutritin as beef, withut the unhealthy parts. In fact, taste, nutritin and reducing climate change were all equally imprtant when creating the burger.
Cws are actually terrible fr the envirnment. They need quantities f land and water, and they create greenhuse gases. Hwever, an Impssible Burger uses 95% less land, 75% less water, and creates 85%-87% fewer greenhuse gases than a beef burger.
That's why this burger is made fr meat lvers. The gal is fr them t eat less meat in rder t prtect the envirnment. At the same time they can still eat delicius burgers that taste like real meat.
Want t try the Impssible Burger? It can be fund in Texas, Nevada, Califrnia and New Yrk. Belw are sme restaurants serving it in L.A. and New Yrk City.
1.What can we learn abut the Impssible Burger frm the passage?
A.It is made f beef and vegetables.
B.It is made fr vegetarians.
C.It has the flavr f real beef.
D.It is nt s nutritius.
2.Why is the Impssible Burger created?
A.It helps t reduce climate change.
B.It helps meat lvers t lse weight.
C.It satisfies meat lvers with delicius beef.
D.It prevents cws frm prducing greenhuse gases.
3.What is the passage mainly abut?
A.Ways t prtect the envirnment.
B.An envirnmentally friendly fd.
C.Hw t make the Impssible Burger.
D.Advice n healthy eating.
4.What will the authr prbably shw in the next paragraph?
A.Wh will try the Impssible Burger.
B.What the Impssible Burger may lead t.
C.When the Impssible Burger was invented.
D.Where peple can enjy the Impssible Burger.
Ⅱ.七选五
(2024河北沧州联考)
Fd waste is a huge prblem in the United States. Yu may think that it's nt easy t reduce fd waste. “Actually, each f us can make a difference,” says Dzung Lewis, the hst f a ppular cking prgram. 1 .
Befre yu shp
When picking ut recipes and making shpping lists, start by surveying what yu already have at hme. “ 2 , because yu dn't need t buy everything n a recipe list at times. Instead, yu can use things at hand t ck,” Lewis explains.
3
“I put vegetables, fruits, milk and the like in my fridge since they are easy t g bad,” says Lewis. Then, she writes a list f what's in the fridge. “Nt nly is it a great way t create a recipe, but it's als a great way just t use up what yu've gt in the fridge.”
While cking
Once yu have the fds yu need, make sure yu're making full use f them. Fr ne, that means using all parts f vegetables. 4 . “And that's smething that I've started ding a lt mre in my kitchen, like a red nin; if I have half f it that I'm nt ging t use, I'll pickle(腌制) it,” Lewis adds.
When trying new things
Reducing waste desn't have t put an end t eating at restaurants r trying new recipes, thugh Lewis des have tips fr hw t g abut that in a mre envirnmentally friendly way. Lewis says she gets new ideas frm the fd she eats at restaurants. She will ften take away the leftvers. 5 .
A.Befre yu ck
B.After picking yur favurite fds
C.Yu are able t get ther peple's ideas
D.Then she can make different meals ut f them
E.Check yur fridge befre heading t the supermarket
F.She shares small steps peple can take t reduce fd waste
G.Yu can als give vegetables a secnd life by pickling them
1. 2. 3. 4. 5.
Ⅲ.完形填空
(2023辽宁省名校联盟联合考试)
Fd is everything t me. I believe in its pwer that brings peple tgether. I've had a great 1 in cking since I was a yung by. My family wuld sit arund the dinner table, telling stries and enjying dishes with all the flavrs f a classic Puert Rican meal. The idea f being tgether as a family arund a table f traditinal cuisine 2 led me t where I am tday as the chef and vice president f Ruth's Chris Steak Huse.
I wrked in varius cking psitins befre 3 my place within the cmpany. Thugh I 4 as a dishwasher, I had a dream t succeed in the exciting fd industry. Later, as a(n) 5 hand in the team, I wrked hard, and ur team was given the name FILO(first in, last ut) 6 we came in early and stayed late each day.
I came t 7 the true meaning f harmny when I wrked with ur funder, Ruth Fertel, wh had a magic 8 fr everything, nt nly fr her famus speciality(招牌) 9 but als fr relatinships, 10 everyne like family. Being at Ruth's Chris gave me a sense f 11 early n in my career. I wanted t be sure that the feeling carried thrugh(持续) in my rles at Ruth's Chris. And I d 12 every effrt t take care f bth my teammates and each unique guest wh 13 me t cntinue cking and bring 14 t their faces. I lve serving the cuisine that leaves a(n) 15 impressin n them, just like my family meals did n me.
B.limitatin
C.regret D.rle
B.eventually
C.reasnably D.specifically
B.trying
C.leaving D.finding
dwn B.mved n
C.started ut D.tk ff
B.clean
C.ld D.busy
B.because
C.when D.whether
B.frget
C.dubt D.realize
B.shw
C.recipe D.custm
B.desserts
C.ckies D.cakes
B.hugging
C.cmfrting D.treating
B.safety
C.belnging D.meaning
B.cntribute
C.take D.apply
B.inspires
C.reminds D.invites
B.shadws
C.flashes D.smiles
B.general
C.lasting D.initial
答案与分层梯度式解析
UNIT 3 FOOD AND CULTURE
Part 2 Learning Abut Language & Using Language
基础过关练
Ⅰ 2.smewhat 3.stable 4.cafeteria 5.brand
Ⅱ.题型(一)
1.had paid 考查过去完成时。在“It was+一段时间+since...”句型中,since从句要用过去完成时。故填had paid。
2.had planned 考查过去完成时。句意:我昨晚本打算拜访你,但是有人打电话给我,我走不开。根据语境可知此处表示过去未曾实现的打算,所以应用过去完成时。故填had planned。
3.had participated 考查过去完成时。在“It was the that...”句型中,that从句要用过去完成时。故填had participated。
4.had knwn 考查过去完成时。由句中的时间状语fr the past 60 years可知,设空处表示的动作已经持续了60年,且该动作发生在主句的谓语表示的动作之前,所以应用过去完成时。故填had knwn。
5.had made 考查过去完成时。根据前面的时间状语A shrt time befre she died可知,设空处表示的动作发生在died之前,即“过去的过去”,应用过去完成时。故填had made。
题型(二)
1.had made 2.had ended 3.N sner had the bus; than 4.Hardly had we arrived; when 5.had rganized
6.had been deeply impressed 7.had been cleaned 8.had been trapped in
能力提升练
Ⅰ.◎语篇解读 本文是一篇说明文。文章介绍了一种可以保护环境的食品——无需牛肉的汉堡。
1.C 细节理解题。根据第二段“Scientist Celeste wrks n the flavr and texture f the burger. She lks fr the key pints f the flavr, smell and lk f beef. Then thse pints are cpied using plant-based ingredients, which make the burger lk and taste like bld and give it a meaty texture.”可知,“不可能汉堡”有真正牛肉的风味。故选C。
2.A 细节理解题。根据第一段中的“The cmpany that makes this burger, Impssible Fds, wants t change the fd that peple eat t reduce climate change.”可知,“不可能汉堡”旨在帮助减少气候变化。故选A。
3.B 主旨大意题。通读全文,尤其是根据第一段中的“The cmpany that makes this burger, Impssible Fds, wants t change the fd that peple eat t reduce climate change.”可知,文章介绍了一种可以保护环境的食品——无需牛肉的汉堡。故选B。
4.D 推理判断题。根据最后一段中的“It can be fund in Texas, Nevada, Califrnia and New Yrk. Belw are sme restaurants serving it in L.A. and New Yrk City.”可推断,文章接下来可能介绍人们在哪里可以享用这种汉堡。故选D。
【高频词汇】 1.exactly adv.确切地 2.reduce v.减少 3.key adj.关键的 4.nutritin n.营养 nutritius adj.有营养的
长难句
原句 The cmpany that makes this burger, Impssible Fds, wants t change the fd that peple eat t reduce climate change.
分析 本句为主从复合句。第一个that引导定语从句,修饰先行词The cmpany;第二个that引导定语从句,修饰先行词the fd。
译文 制作这种汉堡的公司Impssible Fds希望改变人们吃的食物,以减少气候变化。
Ⅱ.◎语篇解读 本文是一篇说明文。文章主要介绍了烹饪节目主持人Dzung Lewis分享的减少食物浪费的方法。
1.F 过渡句。根据上文“Actually, each f us can make a difference”可知,Dzung Lewis认为每个人都能帮助解决食物浪费的问题,结合下文介绍的减少食物浪费的方法可知,F项“她分享了人们可以采取的减少食物浪费的小措施”既承接上文,又引出本文要讲的话题。故选F。
2.E 过渡句。上文“When picking ut recipes and making shpping lists, start by surveying what yu already have at hme.”提到购物前要先看看家里有什么东西,下文“because yu dn't need t buy everything n a recipe list at times. Instead, yu can use things at hand t ck”提到可以充分利用家里有的东西,由此推断E项“去超市之前检查一下你的冰箱”符合语境。故选E。
3.B 主旨句。设空处为段落标题,根据其他几个段落标题的形式可知应该在A项和B项中选择。根据本段内容可知,本段讲的是冰箱里的食物,B项“挑选完你最喜欢的食物后”符合语境。故选B。
易错归因
本题容易误选A项。虽然本段讲的内容确实是做饭前的事项,但本段重点说的是挑选完最喜欢的(用来做饭的)食物之后的事情——把易变质的食物放进冰箱、列出冰箱里食物的清单,A项“在你做饭之前”的概念比较宽泛,做饭前的准备事项有很多,所以不能选A项。
4.G 细节句。根据上文“Once yu have the fds yu need, make sure yu're making full use f them. Fr ne, that means using all parts f vegetables.”可知,要确保充分利用食物,并提到了充分利用蔬菜的一个方面,G项“你也可以通过腌制蔬菜来赋予它们第二次生命”符合语境,als说明与上文是递进关系,继续讲述充分利用蔬菜的方法。故选G。
5.D 细节句。上文“Lewis says she gets new ideas frm the fd she eats at restaurants. She will ften take away the leftvers.”讲了Lewis在餐厅吃饭时,会从吃的食物中获取新的烹饪想法,并带走剩饭剩菜,D项“然后她可以用它们做不同的饭”符合语境,与上文是顺承关系,说明带走剩饭剩菜后如何处理它们。故选D。
【高频词汇】 1.make a difference 有影响 2.pick ut 选出 3.use up用光 4.make full use f充分利用
长难句
原句 Nt nly is it a great way t create a recipe, but it's als a great way just t use up what yu've gt in the fridge.
分析 该句为并列复合句,Nt nly位于句首,其所在的分句要倒装,but als所在的分句包含一个what引导的宾语从句。
译文 它不仅是制作食谱的好方法,而且也是你用光冰箱里食物的好方法。
Ⅲ.◎语篇解读 本文是一篇记叙文。本文讲述了从小对烹饪感兴趣的作者在工作中的经历和感悟。
1.A 根据上文“I believe in its pwer that brings peple tgether.(我相信它有使人们聚在一起的力量。)”和下文“I am tday as the chef(我现在成了主厨)”可知,作者从小就对烹饪感兴趣,故选A。B.限制;C.遗憾;D.角色。
2.B 根据设空处上下文可推知,从“产生一家人一起围坐在一桌传统菜肴旁的想法”到“今天成为茹丝葵牛排馆的主厨兼副总裁”有一个奋斗的过程,所以这里指这个想法“最终”引领作者达到了今天的地位,故选B。A.粗略地,大约;C.合乎逻辑地;D.特意,专门地。
3.D 此处指作者在达到自己现在的位置之前在不同的烹饪职位工作过。find my place表示“找到我的位置”,符合语境,故选D。A.失去;B.尝试;C.离开。
4.C 尽管作者刚开始从洗碗工做起,但作者却有一个梦想,那就是在令人兴奋的食品行业取得成功,故选C。start ut as表示“一开始作为……”。A.定居;B.前进;D.起飞。
5.A 上文提到作者之前是一个洗碗工,所以他没什么烹饪经验,在团队中应该是一个新手。a green hand表示“新手”,故选A。B.干净的;C.老的;D.忙碌的。
6.B 设空处前意为“后来作为团队中的新手,我努力工作,我们的团队被给予FILO的称号(第一个进来,最后一个出去)”,设空处后意为“我们每天都早到晚走”,前后为因果关系,故选B。A.虽然;C.当……的时候;D.是否。
7.D 根据下文“wh had a magic 8 fr everything, nt nly fr her famus speciality 9 but als fr relatinships, 10 everyne like family”可知作者和创始人Ruth Fertel一起工作时逐渐认识到了和谐的真正意义。cme t realize“逐渐认识到”,故选D。A.推断;B.忘记;C.怀疑。
8.C 根据下文提到的“nt nly fr her famus speciality 9 but als fr relatinships”可知,Ruth Fertel对所有事情都有一个神奇的“秘诀”,故选C。A.药品;B.表演;D.风俗,习俗。
9.A 根据上文可知作者工作的地方是“Ruth's Chris Steak Huse”,因此可以推断出创始人的招牌菜是牛排,故选A。B.甜点;C.饼干;D.蛋糕。
10.D 上文提到Ruth Fertel对所有事情都有一个神奇的秘诀,包括人际关系,由此推断,她把每个人都当作家人一样对待,故选D。A.打招呼;B.拥抱;C.安慰。
11.C 上文提到创始人Ruth Fertel对待所有人都如同家人一般,由此可以推断出,在这里工作让作者产生了归属感,故选C。a sense f belnging归属感。A.压力;B.安全;D.意义。
12.A 固定搭配make every effrt t d sth.表示“尽一切努力去做某事”,空前的d表示强调,故选A。B.贡献;C.携带,拿走;D.申请。
13.B 根据常识可知,正是每一个独特的客人“激励”着厨师继续烹饪,故选B。inspire sb. t d sth.意为“鼓励/激励某人做某事”。A.承诺;C.提醒;D.邀请。
14.D 上文提到的“我的确不遗余力地照顾工作伙伴和每一个独特的客人”是为了给他们带来快乐,即给他们的脸上带来微笑,故选D。A.羞愧;B.阴影;C.闪光。
15.C 设空处下文提到“just like my family meals did n me”,结合上文内容及选项可推断作者的家宴(family meals)为其留下的是持久的印象。故选C。leave a lasting impressin意为“留下持久的印象”。A.一流的;B.一般的;D.最初的。
【高频词汇】 1.pwer n.影响力;力量;权力
2.industry n.行业;工业 3.harmny n.和谐;协调
4.a sense f belnging 归属感 5.career n.职业;生涯
6.unique adj.独特的;唯一的
【熟词生义】 green adj.不成熟的;缺乏经验的
长难句
原句 The idea f being tgether as a family arund a table f traditinal cuisine eventually led me t where I am tday as the chef and vice president f Ruth's Chris Steak Huse.
分析 本句为主从复合句。主句的主语是The idea,led为主句的谓语,where 引导的宾语从句作介词t的宾语。
译文 一家人一起围坐在一桌传统菜肴旁的想法最终成就了今天的我——茹丝葵牛排馆的主厨兼副总裁。