人教版（2024）Unit 4 Eat Well图文课件ppt

这是一份人教版（2024）Unit 4 Eat Well图文课件ppt，共43页。PPT课件主要包含了Project，Real play，明确的分类，fresh，appetite，happiness，action，price，Menu，take的常用短语等内容，欢迎下载使用。
The fllwing three restaurants will pen next mnth. They wuld like a designer t create menus fr them. Can yu help them?
Chinese restaurant
American restaurant
Japanese restaurant
Let’s be a Designer
Create a restaurant menu.
Chse a restaurant.
Make a menu.
Imprve yur menu.
Step1 Chse a restaurant
3a. In grups, create a restaurant menu. Yu can chse dishes frm China r ther tw cuntries.
Specials: Gngba chicken Map tfu prk and cabbage dumplings
Specials: Wellingtn steak (惠灵顿牛排) spaghetti blgnese (番茄意式肉酱面) Bacn Cheeseburger (培根芝士汉堡)
Specials: Sushi platter(寿司拼盘) Unadn(鳗鱼饭) Beef Udn(牛肉乌冬面)
Step2 Make a menu
Clear categrizatin.
Right clrs.
Beautiful pictures.
3b. Make a menu. Yu can als add prices r ther infrmatin, such as ingredients.
Let’s learn frm sme excellent menus:
Name f the dish
ingredients
eating tips
drink t pair with
set meals(套餐)
Chinese&English
In grups, create a list f menu dishes. Yu can chse dishes frm China r any ther cuntry.
AppetizersSpring Rlls - 春卷Dim Sum - 点心Main CursesGngba Chicken - 宫保鸡丁Beijing Rast Duck - 北京烤鸭Map Tfu - 麻婆豆腐Sweet and Sur Prk - 糖醋里脊
Rice and Ndle DishesFried Rice - 炒饭Chw Mein - 炒面Rice Ndle Rlls - 肠粉DessertsRed Bean Paste Buns - 豆沙包Tangyuan - 汤圆Mang Pudding - 芒果布丁
Make a menu. Yu can als add prices r ther infrmatin, such as ingredients.
AppetizersSpring Rlls - 春卷Price: $8Descriptin: Crispy(酥脆的) rlls filled with vegetables and smetimes meat, served with a sweet chili dipping sauce.Ingredients: Cabbage, carrts, mushrms, vermicelli(米粉), sy sauce(酱油), and spring rll wrappers(皮儿).Dim Sum - 点心Price: $12 (fr a set f 6 pieces)Descriptin: A variety f small dishes, ften served in steamer baskets. Cmmn types include dumplings, buns(小圆甜饼), and rice rlls.Ingredients: Varius fillings like shrimp, prk, vegetables, and different dughs.
Main CursesGngba Chicken - 宫保鸡丁Price: $13.99Descriptin: Stir-fried chicken cubes with peanuts, vegetables, and chili peppers in a spicy sauce.Ingredients: Chicken breast, peanuts, bell peppers, nins, garlic, chili peppers, sy sauce, vinegar(醋), sugar, and crnstarch.Beijing Rast Duck - 北京烤鸭Price: $24.99 (half duck) / $44.99 (whle duck)Descriptin: Crispy-skinned duck served with pancakes, scallins, cucumber, and a sweet bean sauce.Ingredients: Duck, pancakes, scallins, cucumber, and sweet bean sauce.
Map Tfu - 麻婆豆腐Price: $12.99Descriptin: Sft tfu in a spicy, numbing sauce made with Sichuan peppercrns and minced meat.Ingredients: Tfu, grund prk r beef, Sichuan peppercrns, chili bean paste, garlic, ginger, and sy sauce.Sweet and Sur Prk - 糖醋里脊Price: $14.99Descriptin: Deep-fried prk pieces in a sweet and tangy sauce, ften served with pineapple and bell peppers.Ingredients: Prk lin, pineapple, bell peppers, vinegar, sugar, ketchup, and sy sauce.
Rice and Ndle DishesFried Rice - 炒饭Price: $10.99Descriptin: Cked rice stir-fried with eggs, vegetables, and smetimes meat r seafd.Ingredients: Rice, eggs, peas, carrts, sy sauce, and yur chice f meat r seafd.Chw Mein - 炒面Price: $11.99Descriptin: Stir-fried ndles with vegetables and meat, ften served with a light sauce.Ingredients: Ndles, cabbage, carrts, bell peppers, sy sauce, and yur chice f meat.
Rice Ndle Rlls - 肠粉Price: $12.99Descriptin: Sft rice ndles filled with varius ingredients, ften served with a savry sauce.Ingredients: Rice flur, water, fillings like shrimp r prk, and a savry sauce.
DessertsRed Bean Paste Buns - 豆沙包Price: $3.99 (fr 2 buns)Descriptin: Sft steamed buns filled with sweet red bean paste.Ingredients: Flur, red bean paste, and yeast.
Tangyuan - 汤圆Price: $4.99 (fr a bwl)Descriptin: Glutinus rice balls filled with sweet fillings like sesame, peanut, r red bean paste, served in a sweet sup.Ingredients: Glutinus rice flur(糯米粉), water, and sweet fillings.Mang Pudding - 芒果布丁Price: $5.99Descriptin: A creamy pudding made with mang puree, milk, and gelatin, served cld.Ingredients: Manges, milk, sugar, and gelatin(明胶).
One example:
Swap yur menu with anther grup. Use the fllwing pints t check the menu and make revisins.
Are there many kinds f dishes?Are there any special dishes?Are the dishes healthy?D the dishes lk gd?
Wrk with a partner frm a different grup. Rle-play rdering fd at a restaurant.
A: Gd evening, welcme t ur restaurant. Here is ur menu. Wuld yu like smething t drink first?B: Yes, please. What kinds d yu have?A: We have tea and fur kinds f juice: apple, range, grape, and watermeln …
A: Gd evening, welcme t ur restaurant. Here is ur menu. Wuld yu like smething t drink first?B: Yes, please. What kinds d yu have?A: We have tea and fur kinds f juice: apple, range, grape, and watermeln.B: I'll have range juice, please.A: Gd chice! Wuld yu like an appetizer?B: Yes, I'll try the Spring Rlls.A: Great! Fr yur main curse, hw abut Gngba Chicken? It's very tasty.
B: Sunds gd. I'll have that.A: And fr yur side, fried rice r chw mein?B: Fried rice, please.A: Okay, s that's range juice, Spring Rlls, Gngba Chicken with fried rice. Crrect?B: Yes, that's right. Thank yu.A: Yu're welcme! Enjy yur meal!
What kind f fd did yu eat tday?D yu have gd eating habits? What d yu think are healthy eating habits?
Lk at the title f the article and the picture t predict what the article is abut?
The article is abut healthy eating habits.
Read the text and answer the questins.
1. What are the three fd myths in the text? 2. Why is milk gd fr the bdy? Give tw reasns.3. Shuld we eat fat? Why r why nt?4. Why d yung peple als need t be careful abut what they eat?5. D yu agree with the ideas in the text? Is there anything yu might change abut yur eating chices?
1. What are the three fd myths in the text?
Only fruit and vegetables are healthy fds.Eating fat makes yu fat.It’s OK t eat nly what I like while I’m yung.
2. Why is milk gd fr the bdy? Give tw reasns.3. Shuld we eat fat? Why r why nt?
Milk cntains many nutrients and is gd fr ur bnes.
Yes. It gives us energy and helps ur bdy t take in nutrients. Sme fat can encurage ur bdy t lse weight.
4. Why d yung peple als need t be careful abut what they eat?
Eating balanced meals is very imprtant when we are yung. It helps ur bdy and brain t grw well. Bad eating habits may stay with us ur whle life.
5. D yu agree with the ideas in the text? Is there anything yu might change abut yur eating chices?
I eat much fd every day. Fr breakfast I like t eat eggs and bread. Fr lunch I like t eat vegetables, rice and chicken. Fr dinner I like t eat hamburgers. I als like ice-cream. I eat ne ice-cream every day. I think my eating habits are nt s healthy, because I eat t many hamburgers and ice-creams. I’ll eat salad fr dinner and eat fewer ice-creams.  
Brainstrm ther beliefs abut healthy fd and eating habits. Which d yu think are true? Discuss yur ideas.
Myth: Carbs(碳水化合物；糖类) are bad.
Sme carbs, like in candy and white bread, are nt gd. But carbs in whle grains, fruits, and veggies are healthy and give yu energy.
Myth: Yu need 8 glasses f water a day.
Drink when yu’re thirsty. Everyne is different.
Myth: Organic fd is always better.
Organic fd is gd fr the Earth. But regular fruits and veggies are als healthy.
Myth: Micrwaving fd is bad.
Micrwaving is quick and keeps nutrients. It’s a gd way t ck.
Myth: Only eat raw(生的；未烹制的) veggies(蔬菜).
Cking sme veggies makes them better fr yu. Eat bth raw and cked veggies.
1. Chinese Fd Guide Pagda 中国居民平衡膳食指南塔
guide n. 向导，导游 指导，手册，后常接介词t。
e.g. We hired (雇佣) a guide t take us up int the muntains. 我们雇佣了一名向导，带我们上山。 This will give yu a guide t knw mre abut French wines. 这会给你更多有关法国酒的指导。
guide v. 引导，引路。guide sb. thrugh / t ...  影响，指导
e.g. The by guided us thrugh the busy street t the cmpany. 那个男孩指引我们穿过忙碌的街道去了公司。He tk my arm and guided me t the shp. 他抓着我的胳膊，引导我进了商店。The children will be guided by what yu say. 孩子们将会受到你所说的话的影响。
【语境应用】翻译句子。1) I knw the place well, s let me be yur guide.2) The shp assistant guided me t the shelf where the gardening bks were displayed.3) The teacher advised Jim t refer t a Guide t English Grammar.
我熟悉那地方，我来当你们的向导。商店的营业员领我到陈列园艺书籍的架子处。老师建议Jim参考英语语法指南。
2. Milk, fr example, cntains many nutrients and is gd fr ur bnes. 例如牛奶，包含了许多营养，并且对我们的骨骼有好处。
cntain v. 包含，含有；容纳，里面（装）有
e.g. Try t avid(避免) fds which cntain a lt f fat. 尝试避免吃那些含有大量脂肪的食物。There were fur r five bxes cntaining tys and bks. 有四、五个装有玩具和书的盒子。
【语境应用】翻译句子。1) Whisky cntains a large percentage f alchl.        威士忌所含酒精的百分比很高。2) This bk cntains a lt f illustratins.      这本书中有很多插图。3) The hall cntains 3,000 peple at mst.      这个大厅最多可以容纳3000人。
3. It gives us energy and helps ur bdy t take in nutrients. 这（脂肪）给我们能量，并帮助我们的身体吸收营养。
take in 吸收；包括，涉及；理解，领会，明白
e.g. Rainfrests can take in heat frm the sun and adjust (调节) the climate. 雨林能吸收太阳的热量，调节气候。Our jurney will take in six Eurpean cuntries. S we will travel fr five weeks. 我们的旅程讲包括六个欧洲国家，所以我们将旅行5周。Rbert did nt take in what he read because his mind (思想) was n smething else. Rbert没有理解他读的内容，因为他开小差了。
take away 拿走，使离开   take ver 接管take dwn 拿下来，记下来，拆除 take ff （飞机）起飞，除去，脱掉     take up 占用，开始做，从事                   take part in 参加
【语境应用】翻译句子。1) This bk is s difficult that I can't take in what the authr means.2) I usually drive t the cuntryside and take in the fresh air.3) Her lecture(讲座) tk in all the recent develpments(发展) in the subject.
这本书很难，我无法理解作者的意思。我经常开车去乡村吸收新鲜空气。她的讲座将该学科的新发展全部包罗在内。
4. Nt all fat makes us gain weight. 不是所有的脂肪都会让人增加体重。
gain v. 获得，取得，赢得；受益，得到好处(frm)；(逐渐)获得，增加(frm, by, in)
e.g. The cuntry gained its independence(独立) ten years ag. 国家在十年前赢得了独立。 What d yu hpe t gain by this? 你希望通过这个获得什么？ She hpes t gain experience frm / by wrking abrad fr a year. 她希望能通过在国外工作一年来获得经验。
gain n. 增长，改进(in)
e.g. Regular exercise helps prevent(防止) weight gain.经常锻炼有助于防止体重增加。