Unit 1 Food matters (记叙文）-【同步写作课】2024-2025学年高二英语单元写作深度指导讲练（译林版2020选择性必修第一册）

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Unit 1 Food matters 单元写作深度指导（译林版2020）Introducing your favourite food（记叙文）【词汇积累】:积累单元话题词汇;1．high/rich in fiber　高纤维2．low in fat  低脂肪3．be lacking in nutrition   缺乏营养4．Be particular about food   挑食；对食物很讲究5．be closely related to health  与健康息息相关6．do harm/damage to physical health  有害身体健康7．food poisoning  食物中毒8．keep a balanced/healthy diet   保持均衡/健康饮食9．go on a diet/be on a diet   节食10．lose weight/take off weight  减肥11．cut down body fat   削减脂肪12．put on/gain weight   增加体重13．aim at keeping slim   旨在保持身材苗条14．skip breakfast   不吃早餐15．eat excessively  过量地吃16．take an order  点菜17．take in/absorb nutrition   吸收营养18．a variety of fast food   各种各样的快餐19．attach importance to food quality  注重食品质量20．pay more attention to your diet  更加注意你的饮食21．develop/form healthy eating habits 养成健康的饮食习惯22．guarantee the safety of food   保障食品安全23．regard less of others’ health  不顾他人的健康24．have a positive effect on   对……有积极的影响25．be favored by  受到……的青睐【句式积累】:1．Breakfast is the most important meal of the day, and dinner the most enjoyable.早餐是一天中最重要的一餐，而晚餐则是最愉快的一餐。2．It’s high time that we stayed away from junk food and led a healthy life.现在是我们远离垃圾食品、过上健康生活的时候了。3．Only when we are particular about food can we prevent ourselves from falling ill.讲究饮食，我们才能预防自己患病。4．The issue of unsafe food has aroused public concern and caused a heated discussion.食物不安全事件引发了公众的关注和激烈的讨论。5．The local government needs to strengthen the management and raise the awareness of food safety among all the citizens.当地政府需要加强管理并提高市民的食品安全意识。6．As far as I’m concerned, we should develop healthy eating habits to build up a strong body.Only in this way can we have enough energy to study.我认为，为了增强体质，我们应该养成健康的饮食习惯。只有这样我们才能有足够的精力学习。中国饮食常用词语：中国菜​Chinese cuisine/ food 调料​seasonings;flavorings 烹饪​cooking;culinary art 色、香、味 ​color, flavor and taste中国八大某系​eight major cuisines in China 红烧​braise in soy sauce 煨​simmer 烤​roast 蒸​steam 爆炒​stir-fry必备句式：◇ Chinese cuisine is a general term for the various dishes from diverse regions and ethnic groups of China.中国菜是中国各地区、各民族多种菜肴的统称。◇ Chinese cuisine culture is extensive and profound. And as one of the Three World Cuisines, Chinese cuisine enjoys a reputation at home and abroad.中国饮食文化博大精深，作为世界三大菜系之一的中国菜在海内外享有盛誉。◇ Tastes of Chinese food are traditionally categorized into five flavors: sour, sweet, bitter, spicy, and salty.Chinese emphasize the harmony of the five flavors.中国食物的味道习惯上分为五种：酸、甜、苦、 辣、咸。中国人强调五味调和。◇ Sichuan cuisine is one of the eight major cuisines in China, and is famous all over the world for its richness, spiciness and variety.川菜是中国的八大菜系之一，以其丰富的食材、辛辣的口 味及多变的菜式而闻名于世。◇ As an old Chinese saying goes: food is the first necessity of people.正如一句中国古话说的那样：民以食为天。◇ One of the characteristics of Chinese cuisine is "sweet in the south, salty in the north, spicy in the east and sour in the west".中国饮食有着“南甜北咸，东辣西酸”的特点。◇ Chinese food has diversified color, aromatic flavor, and excellent taste as its main features.中国菜色香味俱全。◇ The Eight Cuisines, the most influential and typical cuisines in China, are Guangdong cuisine, Shandong cuisine, Jiangsu cuisine, Sichuan cuisine, Fujian cuisine, Hunan cuisine, Anhui cuisine and Zhejiang cuisine.在中国，“八大菜系"是最具影响力和风味最独特的菜系，分别是： 粤菜、鲁菜、苏菜、川菜、闽菜、湘菜、徽菜和浙江菜。茶常用词语：饮茶​drink tea 品尝一杯茶​savor/ taste a cup of tea 茶香​the fragrance/ aroma of tea 领略饮茶乐趣​take delight in tea-drinking细啜慢饮​imbibe slowly in small sips 茶馆​tea house 中国茶文化​Chinese tea culture 茶道​tea ceremony 茶艺​the art of making tea 喝茶休息时间​tea break必备句式：◇ China is the hometown of tea. Before the Tang Dynasty, Chinese tea was exported by land and sea, first to Japan and Korea, then to India and Central Asia.中国是茶 的故乡。唐代以前，中国茶叶通过陆路和水路出口，先是 出口到日本和朝鲜，之后出口到印度和中亚。◇ In the Tang Dynasty, a man named Lu Yu created the first book in the world on tea, The Classic of Tea. This work helped to popularize the art of tea drinking all across China.唐朝时，一个名叫陆羽的人写了世界上第一部关 于茶的著作---《茶经》。这部作品促进了在中国各地 推广饮茶艺术。◇ The medical properties and benefits of tea to the human body have actually been scientifically proven, and tea has come to be generally recognized as a natural health food.茶叶的药用功能及其对人体的好处实际上已经得到了科学的证明，同时茶叶已经被公认为天然的健康食品。◇  In Chinese society, the younger generation always show their respect to the older generation by offering a cup of tea.在中国 社会,晚辈经常通过敬茶来表示对长辈的尊敬。◇ Whenever guests visit, offering a cup of tea to them is a basic social custom.每当有客人 到访，给他们沏杯茶是最基本的社交习俗。火锅常用词语：麻辣火锅​spicy hotpot 火锅食材​hotpot ingredients 大团圆​a happy reunion 温情而融洽的气氛​a warm and harmonious atmosphere必备句式：◇ Hotpot refers to several East Asian varieties of stew, consisting of a simmering metal pot of stock at the center of the dining table. While the hotpot is kept simmering, ingredients are placed into the pot and are cooked at the table.火锅是指东亚国 家各种各样的炖煮美食，桌子中央放一个盛着高汤的金属炖 锅,在锅中汤水处于沸腾状态时，将食材放入锅中煮着吃。◇ Chinese hotpot originated in the north where the main ingredient was beef, mutton or horse. It then spread to southern China during the Tang Dynasty and developed with different ingredients such as seafood.中国火锅起源于北方游牧民族，他们的主要食材通常是牛肉、羊肉 或马肉。后来，在唐朝时期传到南方地区，并发展演变出不同食材的火锅，比如海鲜火锅。馄饨常用词语：馄饨/元宝汤​wonton / ingot soup 馄饨（皮/面）​wonton / huntun (skin / noodles)名号繁多​gain many names 制作各异​be made in various ways 鲜香味美​taste delicious必备句式：◇ The shape of wonton bears a resemblance to a shoe shaped gold ingot that Chinese people used in ancient times, so wonton soup is also called ingot soup.馄饨与中国古人用的鞋 形金元宝相似，因此馄饨汤也叫元宝汤。◇ The second day of the first lunar month is the time to worship the God of Wealth, and people have wonton soup to wish for wealth in the New Year.正月第二天是祭财神的日子, 在那天，人们会喝馄饨汤以祈愿新一年财运亨通。饺子常用词语：饺子​dumplings; jiaozi 包饺子​wrapping dumplings 饺子皮​dumpling skin / wrapper 饺子馅​the stuffing for dumplings 冬至日​the Winter Solstice(Festival)必备句式：◇ Dumplings, or jiaozi, is a Chinese staple dish with over 1,800 years of history. Traditionally they are eaten on Chinese New Year's Eve, which symbolizes wealth.饺子是中国的一种传统主食，有着1800多年的历史。按照习俗，往往在除夕夜吃饺子，象征着财富。◇ In today's China, many believe eating dumplings will bring fortune, because the food resembles "yuanbao”, a boat-shaped gold ingot that was used as currency in the past.现在的中国，很多人相信吃饺子会带来好运，因为它的形状像“元宝”​种在过去用作流通货币的船形金锭。筷子常用词语：筷子（古称"箸"）​chopsticks 传统餐具​traditional tableware 中华文明的一种象征​a symbol of Chinese civilization 餐桌礼仪​table manners 用筷的餐桌禁忌​table taboos while using chopsticks必备句式：◇ China is the hometown of chopsticks. The invention of chopsticks reflects the wisdom of Chinese ancient people. A pair of chopsticks, though they look simple, can nip, pick, rip and stir food.中国是筷子之乡。筷子的发明反映了古代中国人的智慧。一双筷子，尽管看起来简单，但却可以夹，挑,扯和搅食物。◇ The appearance of chopsticks said goodbye to those days when our Chinese ancestors had to use their hands to eat, so they featured the coming of civilization to food culture.筷子的出现让中国人的祖先告别了用手进食的年代，标志着进入了饮食文化 文明时代。◇ Chinese people are familiar with the use of chopsticks. Many foreigners are interested in but also puzzled about how to use them with facility.中国人熟悉使用筷子。很多外国人对如何熟练使用筷子既感兴趣又感到不解。【万能写作模板】Among a diversity of delicate traditional Chinese food, 某种食物+ ranks top of my list, which has gained popularity throughout China (since...).Consisting of  A , B  as well as C, 该食物+ is a perfect combination of color, aroma and taste. With differently flavored +该食物某个特色, from A to B, it is bound to meet everyone's preference.      Deeply ingrained in Chinese culture, 该食物+ is not only a time-honored meal but also a social gathering activity symbolizing +象征意义. Thus,don't miss the opportunity to taste authentic Chinese+该食物 and experience +某种感觉(warmth and comfort)+ it brings.(2023·江苏省·月考试卷)假定你是李华，你校英语报“Food and Culture”栏目正在征集有关中国传统美食的文章，请你用英语写一篇短文投稿，推荐一道中国传统美食。内容包括：1.美食介绍；2.推荐理由。注意：1.写作词数应为80左右；2.请按如下格式在答题卡的相应位置作答。My Favorite Traditional Chinese Food(2023·江苏省·月考试卷)假定你是李华，你的英国朋友Chris对中国美食很感兴趣，来信询问你家乡的特色美食，请根据以下要点给他回一封邮件。内容包括：1. 推荐一种美食;2. 简要介绍其特色;3. 邀请他来华品尝。注意：1. 写作词数应为80左右;2. 请按如下格式在答题卡的相应位置作答。Dear Chris,____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________Yours,Li Hua(2023·江苏省·月考试卷)民以食为天。有的食物也可以是坏情绪的疗愈。治愈系食物通常因人而异，这个取决于各自独特的经历。治愈系食物的力量主要在于它所唤起的联想。请你以“我的治愈系食物”为题，用英文写一篇短文。内容包括：1. 你对治愈系食物的理解。2. 你的治愈系食物以及原因。注意：1. 写作词数应为 80 左右；2. 可适当增加细节，以使行文连贯；3. 请在答题卡的相应位置作答。My Comfort Food____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________、(2023·四川省甘孜藏族自治州·月考试卷)假定你是高三学生李华。你的外国朋友Steve要给班级同学介绍中国美食，发来邮件询问有关信息。请给他写一封回信，内容包括：(1)中国美食简介；(2)推荐一道美食并说明理由。注意：(1)词数100左右；(2)可适当增加细节，以使行文连贯。Dear Steve,____________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________________Yours,Li Hua单元话题真题展示考情预测记叙文2023年温州一模“中国饮食文化”是高中英语新课标主题语境内容要求之一，也是高考英语常考话题之一。它包括对中国美食的介绍和说明喜欢的原因，目的是帮助学生树立正确的人生观和价值观和培养民族文化自豪感。Write an introduction：Choose the food you are going to write about. It should be the food you like most.It can include the introduction of the food, the reason why you like it and the process of making it.假定你是李华，即将参加学校举行的英语演讲比赛。命题演讲环节要求你介绍一道中国美食。请你写一篇演讲稿。内容包括：1. 菜品介绍；2. 制作过程。注意：1. 写作词数应为80左右；2. 可适当增加细节，以使行文连贯。段落内容句子设计第一段美食介绍Dumplings are a beloved part of Chinese culture, and are enjoyed by people all over the world. They are a delicious and nutritious food, and are a great way to bring people together.Mooncake is a traditional Chinese food that has been around for centuries. It is a symbol of Chinese culture and is a reminder of the importance of family and friendship. It is a delicious treat that is enjoyed by people all over the world.Tangyuan is also a popular snack in China. It can be served with a variety of savory fillings such as pork, beef, mushrooms, and vegetables. It is also a popular street food, often served with a variety of sauces and condiments. 第二段喜欢原因Dumplings are a symbol of unity and togetherness. It is said that the shape of the dumpling resembles a Chinese ingot, which symbolizes wealth and prosperity. Eating dumplings together is a way for families to come together and celebrate.Mooncake has a special meaning in Chinese culture. It symbolizes reunion and harmony, and is a symbol of family unity. People usually give mooncakes to their family and friends as a sign of love and appreciation. It is also a way to express wishes for a better future.Tangyuan is a symbol of Chinese culture and tradition. It is a reminder of the importance of family and unity, and is a reminder of the importance of celebrating special occasions with loved ones.第三段制作过程Dumplings are made with a variety of fillings, such as pork, beef, vegetables, and even sweet fillings like red bean paste. The dough is usually made from wheat flour, and the dumplings are boiled, steamed, or fried.Mooncake is a traditional Chinese food with a long history. It is usually round or rectangular in shape, and is made of flour, sugar, lard, and other ingredients. It is usually filled with sweet fillings such as lotus seed paste, red bean paste, jujube paste, and sesame paste. It is usually eaten during the Mid-Autumn Festival, which is a traditional Chinese festival.Tangyuan, also known as glutinous rice balls, is a traditional Chinese food with a long history. It is made of glutinous rice flour, which is kneaded into a dough and then rolled into small balls. It is usually served in a sweet soup or syrup, and is a popular food for festivals and special occasions.